Economics
reza yari; shohahat zare; S.Mahbobe Mirmiran
Abstract
Evaluating the ecological and economic potential is an effective step and a suitable tool to guide the current activities and uses in the land towards comprehensive management and sustainable rural development. Identifying and evaluating the potentials of each region is a guide for achieving development ...
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Evaluating the ecological and economic potential is an effective step and a suitable tool to guide the current activities and uses in the land towards comprehensive management and sustainable rural development. Identifying and evaluating the potentials of each region is a guide for achieving development in sync with nature in rural areas dependent on nature. In this study, the economic value of forage production in Rangelands of ChaharBagh village of Golestan province was investigated.Typing the vegetation cover of the region by going to the desired area and field survey and also with the help of the topographical map of the region and also by using the plan to recognize the ecological regions of the country and based on the specified floristic-physionomic classification method and sampling of each plant type. It was done randomly and systematically.6 plant types were identified in the study area. The results of the study showed that the total forage production in the pastures of Chaharbagh village is equal to 6203605 kilograms of dry forage and available fodder (sustainable forage) is equal to 1763925 kilograms. The economic value of the total forage produced in the pastures of Chaharbagh village is equal to 52,284,110,52 riyals, and the total economic value of the available forage of these pastures is estimated to be 11,904,012,960 riyals. The capacity of the total number of livestock units with efficiency and economic value was 4749 heads, and the total annual profit was estimated at 12,760,821,000 rials; therefore, the added value of animal husbandry in the studied pasture is equal to 040,747,917 rials.
